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Loose Leaf Tea by Piper & Leaf Artisan Tea Co.

Piper & Leaf loose leaf teas served here at Kindred Soule's Eatery is now available for shipping.  Their farm to cup process reinvents southern tea. Taste the difference of hand processed local fruits and herbs in Piper & Leaf teas.

Brewing directions are listed in the description of product. 

Serving Size: Essential Bag (35 servings, 15 grams); approximately 15 servings

 

Flavors and Ingredients:

 

Lemon Berry Blush 

Light, Citrus, Refreshing

Lemongrass. Tea. Strawberry…Beautifully simple, beautifully delicious. Now we are making it blush. A bright and fruity black tea that connects dried strawberries with lemongrass in a delicious way.

Ingredients: Locally Picked Lemongrass, Strawberries*, Ceylon Black Tea

Caffeinated

Brew at 212° for 3.5 minutes

*Contains locally picked produce

 

Summertime Chai

Light, Subtle, Spicy

Not content to relegate itself to only watch the leaves of fall and those of absorbing books during a rainstorm, the summertime chai breaks down all weather barriers with its smooth spiciness. A Light & Breezy Chai.

Ingredients: Nilgiri Black Tea, Organic Cinnamon, Cardamom, Organic Ginger, Black Pepper, Organic Coriander, Organic Dill Seed, Organic Local Oregano, Fennel, Clove

Caffeinated

Brew at 212° for 3.5 minutes

 

Pom Pearadise

Subtle, Complex, Fruity

The aromatic blend of pear, pomegranate, verbena, and sassafras blended with black Ceylon will gratifyingly singe the nostrils even as it connives to delight the pallet. This pear of puns is serious. Exotic black tea blended with the delicious flavor of fresh pears, pomegranate rind, lemongrass, and lime leaves.

Ingredients: Ceylon Black Tea, Pear, Pomegranate Rind, Lemongrass, Lime Leaves

Caffeinated

Brew at 212° for 2.5 minutes

 

Old Fashioned Birthday Cake

Breakfast Tea, Rich, Floral

Some like it hot, some like it cold. Birthday Cake never simultaneously tasted so indulgent yet so sensible. A premium Ceylon black tea, infused with bergamot and vanilla, blended with locally grown and dried lavender flowers, and garnished with cornflowers.

Ingredients: Ceylon tea, Bergamot, Vanilla, Corn Flowers, Lavender Flowers*

Caffeinated

Brew at 212° for 2.5 minutes

*Flowers are a blend of local and non-local sources

 

Monks Meditation

Deep, Rich, Complex

“Our farm to cup process reinvents southern tea. Taste the difference of hand processed local fruits and herbs in our teas.”

A traditional favorite with a pensive twist of calming catnip paradoxically at one with the invigorating caffeine of the Ceylon tea and the sweet Grenadine and vanilla. Mysterious and entrancing! This blend is a favorite.

Ingredients: Ceylon Estate Black Tea, Catnip*, Vanilla, Grenadine, Pomegranate

Caffeinated

Brew at 212° for 2.5 minutes.

*Contains locally picked produce

 

Healing Honeysuckle

Sweet, Light, Tonic, Fragrant

A delicious tonic combining honeysuckle blossoms, echinacea, oranges, jasmine, lemon verbena, lemongrass, and mint. There is a small amount of black tea in this otherwise herbal brew, contributing to its unique body and slightly caffeinating it.

Ingredients: Organic Echinacea Root, Organic Echinchea Leaf, Organic Orange Rind, Organic Jasmine, Organic Locally Picked Lemongrass, Organic Honeysuckle Blossoms, Lemon Verbena, Locally Gathered Mint, Ceylon Black Tea

Very Lightly Caffeinated

Brew at 212° for 7 minutes

 

Sweet Dixie

Soft, Fruity, Rich

Shake off the heat and relax with this smooth summertime brew! Fresh, local blueberries are brightened with sweet peaches. Pineapple & coconut bring the summer fun! Chamomile brings it all together with laid back vibes. Bring on summer!

Ingredients: Peaches, Blueberries, Pineapple, Coconut, Apples, Hibiscus, Rosehips, Chamomile, Spearmint, Vanilla, Lemongrass, Lemon Verbena, Papaya

Caffeine Free

Brew at 212° for 7 minutes

 

Sassyfrass Strawberry

Old-Fashioned Blend, Subtle, Complex, Earthy

Invigorating freshly-mown green tea and beets prelude, slightly astringent sassafras second act, sweet and triumphant strawberry finale which is tantalizingly fettered.

Ingredients: Strawberries*, Japanese Sencha Green Tea, Sassafras Roots, and Red Beets*.

Caffeinated

Brew at 180° for 3 minutes

*Contains locally picked produce

 

Front Porch Special

Southern Living Food Award for 2015: “Piper & Leaf’s Front Porch Special Produces the Perfect Pitcher of Iced Tea” -Southern Living, June 2015 Issue

Sophisticated, Minty, Floral

Exactly what it sounds like. All the nostalgia of a hot-weathered portico framed sunset accompanied by a cicada symphony. Local jasmine, spearmint from our garden, and cornflower collaborate with bergamot infused Assam and Ceylon black leaves to pull off this sublime take on a southern tradition. If you want to sip or serve the “perfect pitcher of iced tea” at your next dinner party or barbecue, this will really make an impression.

Ingredients: Jasmine, Our Home Grown Spearmint, Bergamot, Assam Black Tea, Ceylon Black Tea, Cornflower

Brew at 212° for 3.5 minutes

 

Piper Mint Blues

Sweet Mint. Sharp Fruit Overtones. Mellow Finish

“Our farm to cup process reinvents southern tea. Taste the difference of hand processed local fruits and herbs in our teas.”

Sparkling peppermint fronts the ensemble, directing the delicious chorus. Wintergreen and spearmint pierce through with crisp high hat taps. Jamming out mellow bass notes are the smooth blueberries. The heart of this refreshing blues ballad is the vibrant, haunting solo of the butterfly pea flower.  Impossibly colorful, this floral crooner sings to your thirsty soul. Let’s welcome to the stage: Piper Mint Blues.

Ingredients: Peppermint, Wintergreen, Spearmint, Ginger, Blueberries, Blackberries, Butterfly Pea Flower.

Caffeine Free

Brew at 212°  for 7 minutes

 

Orchard Peach

Tropical, Floral, Vibrant

“Our farm to cup process reinvents southern tea. Taste the difference of hand processed local fruits and herbs in our teas.”

Despite the sin of not actually having tea leaves, this ambrosial tisane does its penance in spades. Brought quite literally down to earth with the hibiscus flower and dried rose hips, the peaches, papaya and pineapple combine into a deep, nuanced flavor that is simple, healthful and deliciously hydrating.

Ingredients: Pineapples, Papayas, Rosehips, Hibiscus, Organic Lemon Balm, Locally Gathered Mint, Peaches*

Caffeine Free

Brew at 212° for 7 minutes

*Contains locally picked produce

 

Applecart Blossom

Ingredients: Green tea, apples, hibiscus, rosehips, lime leaves, lemongrass, spearmint.

Caffeinated

Brew at 180° for 3 minutes

 

Caramel Apple Pie

Rich, Creamy, Complex

“Our farm to cup process reinvents southern tea. Taste the difference of hand processed local fruits and herbs in our teas.”

A delicious autumn treat. Crisp apples, cinnamon, ginger, star anise, ginseng, and spices melt together in rich, creamy caramel and vanilla.

Ingredients: Ceylon tea, Apples, Caramel, Oranges, Star Anise, Ginger, Cloves, Ginseng, Vanilla

Brew at 212° for 2.5-3 min

Seasonal Item – Get it while it lasts!

 

Pumpkin Moonshine

Earthy, Spicy, Bright

“Our farm to cup process reinvents southern tea. Taste the difference of hand processed local fruits and herbs in our teas.”

A rich pumpkin spice chai laced with real Alabama pumpkin bits & spiked with cloves, ginger, & traditional chai spices

Ingredients: Nilgiri Black tea, Pumpkin, Ginger, Cloves, Star Anise, Cinnamon, Ginseng

Brew at 212° for 3.5 min

 

Chocola-Tea

Rich, Dark, and Surprising

“Our farm to cup process reinvents southern tea. Taste the difference of hand processed local fruits and herbs in our teas.”

Dried local figs get the taste bud farrago started in style. Sure, dairy-free chocolate chips are the star, but the subtlety of texture and lightness achieved without sacrificing realness is brought by the earthy cacao nibs, locally dark roasted cracked coffee beans, and of course the black tea base. An absolutely sensational black tea with real cacao nibs, cocoa, a hint of coffee, figs, and a mysterious herbal blend.

Ingredients: Black Tea, Cacao Nibs, Cocoa, Coffee, Figs, Chocolate Chips

Caffeinated

Brew at 212° for 3 minutes

 

Briar Patch Brew

Our Most Popular Tisane, Sweet, Fruity, Lemony

“Our farm to cup process reinvents southern tea. Taste the difference of hand processed local fruits and herbs in our teas.”

The name does it justice. The pain suffered to harvest this delightful tea only accentuates is specialness. Blackberries and raspberries taunt all comers to earn the right to taste their deliciousness. The Briar Patch welcomes hibiscus who decided to also invite lemongrass and sage to join an otherwise exclusive club. Seasonal berries (blackberries, blueberries, raspberries, raisins, and currants), their leaves, and lemony herbs blend together to make this incredibly juicy tisane.

Ingredients: Blackberries, Blueberries, Currants, Hibiscus, Lemongrass, Sage, Raisins, Raspberries, Lemon Verbena

Caffeine Free

Brew at 212° for 7 minutes

 

STRAWBERRY SHINDIG

Lush, Juicy, Tart

“Our farm to cup process reinvents southern tea. Taste the difference of hand processed local fruits and herbs in our teas.”

Like a good party host, the Strawberry lets the Apples do a lot of the talking. Balanced with an herbal concoction that can’t help being a favorite. What is lacks in terms of caffeine, it makes up in refreshment.

 

Ingredients: Rosehips, Hibiscus, Strawberries*, Lemongrass**, Apple*, Mint**

Caffeine Free

Brew at 212° for 7 minutes

*Contains locally picked produce
**Local garden grown

 

MISTLETOE GROVE

​Spicy, Cozy, Fruity

Ingredients: Organic Green Rooibos, Apples, Oranges, Cinnamon, Ginger, Hibiscus, Lemon Verbena, Rosehips, Peppermint

Reminiscent of cozy holidays, this refreshing spiced cider is bursting with citrus, apples, and just enough spice to make it simply irresistible hot or iced.

Caffeine Free

Brew at 212° for 7min

 

CHERRY CHRISTMAS

Creamy, Juicy, Sweet

Juicy berries, luscious almonds, creamy coconut, and vanilla are carefully blended with a premium black tea. Amaretto delight!

Ingredients: Ceylon Black tea, Coconut flakes, almond flakes, Blackberries, Blueberries, Currants, Raisins, Raspberries, Strawberries, Hibiscus, Vanilla

Caffeinated

Brew at 212° for 3.5 min

Capri Cream

Creamy nectar beginning, burst of pineapple, sweet citrus finish

“Our farm to cup process reinvents southern tea. Taste the difference of hand processed local fruits and herbs in our teas.”

Winter’s demise invites the birth of Spring. Bravely rebuking the spring frost, fully-ripened, harvested, and dried local persimmons melt seamlessly into this palate-pleasing nectar, anchored by a delightfully milky oolong tea. Curled and twisted into small balls for hibernation, the brewed oolong unfurls with the sunshine into a tea so sweet, smooth, and refreshing you’ll want to take it for all your hibernation-ending needs. Say hello to the sun, to endless spring, to Capri Cream.

Available Sizes:

Essential Bag: 35 Grams(15 Servings)
Loose Leaf Jar: 70 Grams(30 Servings)

Milk Oolong Tea, Persimmon, Orange Rind, Lemon Rind, Chamomile, Lime Leaves, Apple, Pineapple, Spearmint, Lemon & Blood Orange Oils.
(This tea is steamed by a time-honored process using milk, as a result., it does contain a small amount of dairy.)

Caffeinated

Brew at 180 degrees for 5 minutes

*Contains locally picked produce


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